Lunch & Dinner, Soups, Spring, Vegan, Vegetarian, Year-RoundHannah CrumptonMay 21, 2021simple, cilantro, Coconut Milk, Ginger, curry powder, shankhapushpi powder, vegetable broth, vegan, vegetarian, homemade, Ayurveda Inspired, soup, yellow split mung dal2 Comments Vibrant Yellow Mung Dal Coconut Curry Soup Lunch & Dinner, Soups, Spring, Vegan, Vegetarian, Year-RoundHannah CrumptonMay 21, 2021simple, cilantro, Coconut Milk, Ginger, curry powder, shankhapushpi powder, vegetable broth, vegan, vegetarian, homemade, Ayurveda Inspired, soup, yellow split mung dal2 Comments
Meals, Soups, Year-RoundHannah CrumptonMarch 26, 2021vegan, vegetarian, homemade, simple, international, ayurvedically-inspired, Miso, Ginger, Vegetable Broth, Bok Choy, Wakame, Tofu, Green Onion, Sesame Seeds, Calrose Rice Gentle Baby Bok Choy + Miso Soup + Rice Meals, Soups, Year-RoundHannah CrumptonMarch 26, 2021vegan, vegetarian, homemade, simple, international, ayurvedically-inspired, Miso, Ginger, Vegetable Broth, Bok Choy, Wakame, Tofu, Green Onion, Sesame Seeds, Calrose Rice
